Prawn tacos

Per serving · serves 2 · prep 10 min · cook 5 min (approx.)

Watch how it's made

Ingredients

• 300g prawns
• 6 corn tortillas
• slaw, coriander, lime
• chipotle yogurt
• avocado

Method

1. Season prawns and sear 2 min each side.
2. Fill warm tortillas with slaw and prawns.
3. Add chipotle yogurt, avocado and lime.

Macros are estimates per serving and vary with brands and portions. Check labels if you have allergies or dietary needs.