Lemon herb chicken & rice

Per serving · serves 2 · prep 10 min · cook 14 min · chill 30 min (approx.)

Watch how it's made

Ingredients

• 400g chicken
• 300g rice
• 200g broccoli
• 2 tsp olive oil
• lemon, garlic, herbs

Method

1. Marinate chicken in lemon, garlic and herbs.
2. Pan-fry 6 min each side.
3. Serve with rice and broccoli.

Macros are estimates per serving and vary with brands and portions. Check labels if you have allergies or dietary needs.