Lemon garlic prawn pasta

Per serving · serves 2 · prep 5 min · cook 15 min (approx.)

Watch how it's made

Ingredients

• 300g prawns
• 160g chickpea pasta
• spinach
• parmesan
• 2 tsp olive oil

Method

1. Cook pasta.
2. Sauté garlic and prawns in oil 3 min.
3. Toss with pasta, lemon, spinach and parmesan.

Macros are estimates per serving and vary with brands and portions. Check labels if you have allergies or dietary needs.