Chicken satay skewers

Per serving · serves 2 · prep 10 min · cook 10 min · chill 30 min (approx.)

Watch how it's made

Ingredients

• 400g chicken
• 30g peanut powder
• soy, lime, garlic
• 250g rice
• cucumber, carrot

Method

1. Marinate chicken in soy, lime and garlic, thread on skewers.
2. Grill 10 min.
3. Mix peanut powder with water and soy for a light satay sauce.

Macros are estimates per serving and vary with brands and portions. Check labels if you have allergies or dietary needs.