Beef & veg stir-fry

Per serving · serves 2 · prep 10 min · cook 10 min (approx.)

Watch how it's made

Ingredients

• 350g beef strips
• stir-fry veg
• 250g rice
• soy, garlic, chilli

Method

1. Sear beef quickly in a hot wok.
2. Stir-fry veg, add sauce.
3. Return beef, serve with rice.

Macros are estimates per serving and vary with brands and portions. Check labels if you have allergies or dietary needs.