Turkey breakfast sausages

Per serving · serves 4 · prep 10 min · cook 8 min (approx.)

Watch how it's made

Ingredients

• 500g turkey mince
• oats
• sage, fennel, pepper
• 4 eggs to serve

Method

1. Mix mince with oats and herbs.
2. Shape small patties, pan-fry 4 min each side.
3. Serve with eggs.

Macros are estimates per serving and vary with brands and portions. Check labels if you have allergies or dietary needs.