Greek yogurt pancakes

Per serving · serves 1 · prep 5 min · cook 10 min (approx.)

Watch how it's made

Ingredients

• 150g Greek yogurt
• 2 eggs
• 40g flour
• 15g protein
• berries

Method

1. Whisk yogurt and eggs.
2. Fold in flour and protein.
3. Cook pancakes, top with berries.

Macros are estimates per serving and vary with brands and portions. Check labels if you have allergies or dietary needs.