Smoked salmon bagel bowl

Per serving · serves 1 · prep 10 min · cook 7 min (approx.)

Watch how it's made

Ingredients

• 100g smoked salmon
• 2 eggs
• 30g light cream cheese
• ¼ avocado
• cucumber, capers, red onion

Method

1. Soft-boil the eggs (6½ min).
2. Arrange salmon, eggs, avocado and veg in a bowl.
3. Add cream cheese and everything-bagel seasoning.

Macros are estimates per serving and vary with brands and portions. Check labels if you have allergies or dietary needs.