Egg white bites (spinach feta)

Per serving · serves 3 · prep 10 min · cook 20 min (approx.)

Watch how it's made

Ingredients

• 400g egg whites
• 60g feta
• spinach
• sundried tomato

Method

1. Divide spinach, feta and tomato into a muffin tin.
2. Pour over egg whites.
3. Bake at 170°C for 20 min.

Macros are estimates per serving and vary with brands and portions. Check labels if you have allergies or dietary needs.