Protein mango sorbet

Per serving · serves 2 · prep 3 min · chill 30 min (approx.)

Watch how it's made

Ingredients

• 300g frozen mango
• 150g Greek yogurt
• 25g vanilla protein

Method

1. Blend frozen mango, yogurt and protein until smooth.
2. Scoop straight away or freeze 30 min.

Macros are estimates per serving and vary with brands and portions. Check labels if you have allergies or dietary needs.