Protein cinnamon scrolls

Per serving · serves 6 · prep 25 min · cook 20 min (approx.)

Watch how it's made

Ingredients

• 250g Greek yogurt
• 200g self-raising flour
• 40g vanilla protein
• cinnamon, sweetener
• light cream cheese icing

Method

1. Make a dough from yogurt, flour and protein.
2. Roll out, sprinkle cinnamon, roll up and slice.
3. Bake at 180°C for 20 min, ice.

Macros are estimates per serving and vary with brands and portions. Check labels if you have allergies or dietary needs.