Mango chicken curry

Per serving · serves 3 · prep 10 min · cook 20 min (approx.)

Watch how it's made

Ingredients

• 500g chicken
• 150g mango
• 150g Greek yogurt
• 300g rice
• curry powder, garlic, ginger

Method

1. Brown chicken with spices.
2. Add blended mango and simmer 10 min.
3. Stir in yogurt off the heat, serve with rice.

Macros are estimates per serving and vary with brands and portions. Check labels if you have allergies or dietary needs.